Indian Menu

STARTERS
TANDOORI DISHES
CURRY DISHES

Medium strength with ground spices.

  • King Prawn £10.50
  • Prawn £8.50
  • Lamb £7.00
  • Chicken £6.50
  • Vegetable £6.00
MADRAS DISHES

Fairly hot with ground spices.

  • King Prawn £11.50
  • Prawn £9.50
  • Lamb £8.00
  • Chicken £7.50
  • Vegetable £7.00
KORMA DISHES

Mild in a creamy coconut almond sauce.

  • King Prawn £11.50
  • Prawn £9.50
  • Lamb £8.00
  • Chicken £7.50
  • Vegetable £7.00
SAAG DISHES

Medium with spinach and ground spices.

  • King Prawn £11.50
  • Prawn £9.50
  • Lamb £8.00
  • Chicken £7.50
  • Vegetable £7.00
JALFREZI DISHES

With green chilli, caramelised onions and peppers.

  • King Prawn £11.50
  • Prawn £9.50
  • Lamb £8.00
  • Chicken £7.50
  • Vegetable £7.00
RORGAN JOSH DISHES

Crushed ginger, garlic slow roasted tomatoes, flavoured with saffron.

  • King Prawn £12.99
  • Prawn £9.50
  • Lamb £8.50
  • Chicken £8.25
  • Vegetable £7.75
DHANSAK DISHES

Sweet, sour and hot with yellow lentils.

  • King Prawn £12.99
  • Prawn £9.50
  • Lamb £8.50
  • Chicken £8.25
  • Vegetable £7.75
BIRYANI DISHES

Caramelised onions, layered and cooked in a sealed curry pot. Served with vegetable curry.

  • King Prawn £13.99
  • Prawn £9.99
  • Lamb £8.99
  • Chicken £7.99
  • Vegetable £7.49
PATIA DISHES

Cooked in a sweet hot sauce with a hint of mint.

  • King Prawn £12.99
  • Prawn £9.50
  • Lamb £8.50
  • Chicken £8.25
  • Vegetable £7.75
TIKKA MASALA DISHES

Mild. Cooked in a special Masala sauce.

  • Lamb £8.95
  • Chicken £7.95
  • Vegetable £7.45
BALTI DISHES

Medium spiced. Cooked in dry spiced and combined with homemade curry paste.

SIDE ORDERS
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